This delicious scented Nag Champa soy candle is handmade and hand poured with 100% soy wax. Nag Champa is an earthy scent, yet it smells nice and sweet. It resembles patchouli and incense. Comes in a handy 8 oz tin, which means you can take it along everywhere you go.
Taking care of your candle;
Always let the soy candle create a melt pool (liquid wax) to the edges of the tin. If this doesn’t happen the candle will tunnel after a while. I suggest letting the candle burn for 4 hours to achieve this.
Trim the wick after the first burn. You can use your fingers to chip off the top burnt edges of the wick.